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Agrifood systems will need to become increasingly resilient to mounting challenges, including a growing population with changing food habits. Image credit: Creative Commons | Pexels

Advancing sustainable agrifood systems promotes a healthy environment

  • marimac 

Agriculture has been around for more than 10 000 years. In that time, it has not only given us food, shelter, and livelihoods, but also knowledge, traditions, innovations, and ecosystem services. However, with many ecosystems pushed beyond their capacity, agriculture now needs to provide all these benefits – and more – while being more responsive to the environment.Read More »Advancing sustainable agrifood systems promotes a healthy environment