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Alternative refrigeration – looking at solar refrigeration

As we continue this week’s focus on alternative refrigeration technologies (especially with the looming energy crisis an unavoidable reality these days), we take a brief look into solar powered cooling and how it works.

Read more: Alternative refrigeration – looking at solar refrigeration

Zeer pot – refrigerating, the rural way

Thanks to the genius invention of the zeer pot by a Nigerian teacher, rural families and small businesses can keep produce cold and fresh for longer – without electricity. We look at how this innovative alternative refrigeration method has been changing the world.

Read more: Zeer pot – refrigerating, the rural way

Impact of reducing food loss in the global cold chain

There’s a difference between food waste and food loss. The University of Nottingham recently released a report on ‘The impact of reducing food loss in the global cold chain’. Check it out.

Read more: Impact of reducing food loss in the global cold chain

Global food wastage scandal – what are the facts?

The shocking truth is that about a third of the world’s entire food supply could be saved by reducing waste*. This is enough to feed 3 billion people, leaving enough surplus for countries to provide their populations with 130% of their nutritional requirements. What are the facts?

Read more: Global food wastage scandal – what are the facts?

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